Cake of the Month February

Baked Coconut, Lime & Passionfruit Cheesecake

Lush, ripe tropical fruit with just the right amount of citrus kick is layered onto the smooth and creamy cheesecake. You know the trick, and your taste buds will love it when you play it. This classic is also made with gluten-free ingredients, so everyone can enjoy a slice of sunshine. Win!